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>Graduate>Guest Lecturers
The
Patrick Lecture Series Past Patrick Lecturers in Nutrition: Paul A. Lachance, an internationally renowned expert on the connection between food and health, spoke at the third annual Patrick Lecture Series May 1 2002. His lecture is titled “Dietary Predicaments in America.” Dr. Lachance is the executive director of the Nutraceuticals Institute and professor of nutrition and food science at Rutgers University. His areas of expertise include changes in micro nutrients during processing and food preparation; nutrification; nutraceuticals; food and nutrient intakes of Americans; and food and nutrition policy issues. Pennington Biomedical Research Center Seminars
Each semester the Pennington Biomedical Research Center sponsors a series of seminars from researchers in obesity and related fields. The guest lecturers are nominated for this honor by PBRC faculty for their expertise in various areas of research. The seminars are generally held at 11:00 am on Thursdays at the PBRC Administrative Building Auditorium. Past speakers from spring 2004 include: Dr. Myles S. Faith “Genetics and environmental influences on eating behaviors in children” Weight and Eating Disorders Program, University of Pennsylvania School of Medicine. Dr. Nancy F. Krebs “The protein sparing modified fast for severely obese adolescents: Does it?” Section Head, Nutrition, University of Colorado Health Sciences Center. Dr. Phyllis E. Bowen “Determining the efficacy of whole food interventions: The case for lycopene and prostate cancer” Department of Human Nutrition, University of Illinois at Chicago. Dr. Su Qian “Orexigenic signaling of ghrelin is mediated by
neuropeptide Y )NPY) and agouti-related protein (AgRP)” Department
of Metabolic Disorders, Merck Research Laboratories. Upcoming Seminar Dates: June 21, 2004 HUEC 7004 and 7005 Metabolic and Clinical Nutrition
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